EVENTCALENDER
NOVEMBER
KILDEKONEN’S CHRISTMAS HERRING & AQUAVIT
Discover the perfect pairing of aquavit and herring
What is a good aquavit without a good herring – and vice versa?
For the third year running, Kilden i Haven celebrates the Danish Christmas lunch tradition as we crown Kildekonen’s Christmas Aquavit and Kildekonen’s Christmas Herring.
Look forward to tasting three homemade, spiced aquavits alongside three interpretations of the classic Danish herring open sandwich, created by Head Chef Christian Hoffmann. A panel of judges with expertise in food and aquavit, as well as the audience, will get to taste and vote for their favourites.
Join the tasting, discover your favourite and help crown the year’s best aquavit, herring dish and, above all, the perfect pairing of the two.
It’s the perfect way to kick off the Christmas lunch season with Danish food culture, traditional craftsmanship and plenty of flavour.
Practical information
Date: Sunday, 1 November at 12 noon
Location: Kilden i Haven, Tivoli, Copenhagen
Price: DKK 245 per person
Admission to Tivoli is not included.
