Kilden i havens tilgang til bæredygtighed

BOOK A TABLE

Book a table at Kilden – a modern Danish bistro

Experience Kilden – a celebration of Danish seasons, flavors, and ingredients. Our kitchen combines classic Danish traditions with modern gastronomy, enhancing nature’s bounty through pickling, fermenting, curing, and smoking.

At lunch, we serve top-class smørrebrød – traditional and familiar, yet always with a contemporary twist. In the evening, we offer seasonal dishes featuring treasures from the sea, vegetables from the fields, and meat from free-range animals, all prepared in a kitchen that prioritizes sustainability and animal welfare.

At Kilden, purity and natural flavors are at the heart of everything – but there’s always room for innovation. From caviar on coastal fish to hand-harvested scallops and autumn truffles.

Smørrebrød i Tivoli