

smørrebrød for lunch
KILDEN makes modern smørrebrød (open-faced sandwiches) with an eye for tradition and with an emphasis on the best ingredients from the ocean and the fields
from the garden
Creamy mushroom salad with pickled mushrooms and chives
Terrine of cabbage, onion mayonnaise and pickled onions
Tatar of beetroots, horseradish and smoked 'Vesterhavsost'
130,-
135,-
130,-


from the ocean
Fried pickled herring with potato-onion compote and Tuscan cale
Old fashioned pickled christmas herring, egg, capers, onions and dill
Dill marinated salmon with dill mustard sauce, capers and brusselsprouts
Handpeeled shrimps with egg, piment d'Espelette and foamy lemonsauce
Crispy fish filet with porcini remoulade and lemon
145,-
135,-
145,-
165,-
155,-
from the land
Head cheese of happy pigs with beetroot, mustard and cress
Creamy chicken salad with crispy curly cale and apples
155,-
155,-


cheese and sweets
Selection of Danish cheese, crackers and compote
Mushroom toast with morelice cream and hazelnut caramel
Chestnuts, yoghurt parfait and cherries
Traditional Danish cold rice pudding with cherry sauce
125,-
135,-
110,-
110,-
smørrebrød for lunch
KILDEN makes modern smørrebrød with an eye for tradition and with an emphasis on the best ingredients from the ocean and the fields

from the garden
Creamy mushroom salad with pickled mushrooms and chives
130,-
Terrine of cabbage, onion mayonnaise and pickled onions
135,-
Tatar of beetroots, horseradish and smoked 'Vesterhavsost'
130,-

from the ocean
Fried pickled herring with potato-onion compote and Tuscan cale
145,-
Old fashioned pickled christmas herring, egg, capers, onions and dill
135,-
Dill marinated salmon with dill mustard sauce, capers and brusselsprouts
145,-
Handpeeled shrimps with egg, piment d'Espelette and foamy lemonsauce
165,-
Crispy fish filet with porcini remoulade and lemon
155,-

from the land
Head cheese of happy pigs with beetroot, mustard and cress
155,-
Creamy chicken salad with crispy curly cale and apples
155,-

cheese and sweets
Selection of Danish cheese, crackers and compote
125,-
Mushroom toast with morrelicecream and hazelnut caramel
135,-
Chestnuts, yoghurt parfait and cherries
110,-
Traditional Danish cold rice pudding with cherry sauce
110,-